Source:- Google.com.pk
Meds & Food for Kids (or MFK) is a nonprofit organization dedicated to treating and preventing child malnutrition in Haiti by producing fortified peanut-based foods. Meds & Food for Kids uses a peanut-based feeding approach called Ready-to-Use Therapeutic Food (RUTF), known as Medika Mamba (Haitian Creole for "Peanut Butter Medicine").
History
MFK was founded in 2004 by Patricia B. Wolff, MD, formerly a pediatrician in private practice in St. Louis, Missouri. Wolff first visited Haiti in 1988 with a mission group called the Haiti Project and volunteered at Mother Teresa’s homes for dying children and adults Subsequently, Wolff volunteered in Haiti for fifteen years as a volunteer pediatrician at a village clinic In March 2011, Wolff left her private practice as a pediatrician to dedicate her time to MFK.
Ready-to-Use Therapeutic Food (RUTF)
Meds & Food for Kids produces a Ready-to-Use Therapeutic Food called “Medika Mamba,” or “Peanut Butter Medicine” in Haitian Creole. It is made from a combination of ground peanuts, powdered milk, sugar, oil, and vitamins, does not require refrigeration, and unlike previous treatments for severe acute malnutrition, does not require clean water for preparation.MFK produces “Medika Mamba” in their Cap Haitien factory with Haitian employees, using as many Haitian raw materials as possible. A treatment program for one child lasts six to eight weeks and requires 25 pounds of Medika Mamba. In 2010, MFK joined Nutriset’s PlumpyField Network, a global community of independent producers of nutritional solutions for vulnerable populations. Members of the PlumpyField network have access to better machinery and strengthen quality assurance in order to comply with international standards.
Agricultural Development Program
In an effort to use Haitian raw materials to produce Medika Mamba whenever possible, MFK started an agricultural development program, working with local peanut farmers to spread knowledge about best practices. The program has two branches, agricultural production assistance and peanut processing. In the peanut production branch, MFK agronomists research and train farmers regarding soil preparation methods, seed and row spacing, and fungicide and herbicide applications. In peanut processing, MFK seeks to find means of successfully monitoring levels of aflatoxin and other contaminants.
Research Initiatives
In December 2011, MFK was awarded with a highly competitive USDA grant from McGovern-Dole Food for Education Program to develop and implement a school snack program through Haiti’s National School Lunch Program. In addition, Meds & Food for Kids has partnered with Washington University in St. Louis and Konbit Sante of the Haitian Ministry of Health to conduct a research project testing the supplement Nutributter in an urban slum community in order to best identify strategies to improve upon feeding practices among the ultra-poor.
Funding
MFK is a registered non-profit 501(c)(3) corporation in the United States and a registered Non-governmental Organization in Haiti. It is funded largely by grants as well as by generous corporate sponsors and individual donors from around the world.
Nutrition begins with food. Nutrition is the process by which the body nourishes itself by transforming food into energy and body tissues. The science of nutrition concerns everything the body does with food to carry on its functions. Food provides essential substances called nutrients. The body needs these nutrients to help it make energy; to grow, repair, and maintain.
The body's most basic need is for energy. The energy in food is measured in units called kilocalories (commonly shortened to “calories”). One kilocalorie is the amount of heat energy needed to raise the temperature of 1 kilogram (2.2 pounds) of water 1° C (1.8° F). (More precisely, it is the energy required to raise that water from 14.5° C to 15.5° C at one atmosphere of pressure.)
The nutrients are divided into six major types: carbohydrates, proteins, fats, vitamins, minerals, and water. Each nutrient performs specific functions to keep the body healthy. All the nutrients work together to contribute to good health.
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
Healthy Food Recipes For Kids Healthy Recipes for Kids for Weight Loss Tumblr for Two for Lunch for Christmas to Lose Weight with Ground Beef
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